Something light whilst you're looking at the menu
£3-50
£3-50
£3-50
Get your meal off to a great start
£4-50
served with homemade bread (GFA)
£9-50
served with black pudding, pea
purée and a chorizo crumb (GFA)
£6-00
served with a mixed leaf salad
£8-50
served with homemade focaccia
£5-50
served with Melba toast and a mixed leaf salad (GFA)
£6-50
served with hollandaise and poached egg (GF )
£13-00
served with baby vegetables and mash or chips
£13-50
served with fragrant braised rice and a poppadom (GF)
£12-50
£12-00
served with parmesan and crisp baby gem lettuce and crusted sourdough bread (GFA)
£12-00
served with a side salad
£12-00
served with buttered greens
£14-50
served with sautéed new potatoes, samphire and sauce vierge (GF)
£12-00
served with cheddar cheese, baby gem and fries
£9-50
£13-50
served with creamy mash and beetroot jus
£11-00
a combination of baby spinach, tomato, cucumber, mango, radish, avocado, feta and a herb dressing
Add chicken for an additional £3-50
All steaks are served with a confit tomato, braised flat mushroom and chips
£16-00
£18-00
For the perfect end to your meal
£6-00
served with a toffee sauce
£6-00
served with vanilla ice-cream and raspberries
£6-00
served with meringue and raspberries
£7-50
a selection of Brie, Gorgonzola, mature cheddar or Cornish yarg